Strawberry Banana Ice Cream / Yogurt

Strawberry Banana 

Ice Cream / Yogurt 

Depending on what mood you are in 

you can keep the fruit really cold for an ice cream consistency or let it sit for a while for a yogurt consistency!

What you need:

*3 Bananas*

*Handful of Strawberries*

(Add more strawberries if you want a stronger strawberry flavor)

*A little bit of water*

*Coconut and strawberries for the topping*

(Or whatever you like best (: !)

*****Cut the Strawberries and Bananas small before you freeze them... mine were way to big and wouldn't blend...

SO I added some regular strawberries and bananas and water to help the frozen ones blend.*****

Once your Ice Cream or Yogurt is blended pour it into a dish, add on toppings, and dig in!!

This recipe will make quite a bit of Ice Cream so I made some for the kids !!

Armando and Paisley !!!

EAT UP!

Wataamelon

Have a Fun Breakfast

enjoy a lovely watermelon :)

I got this idea from my 80/10/10 book!!

It is SUPER easy and SUPER delicious

What you will need:

*Half of a watermelon*

*A spoon*

*A hungry belly*

 yum yum yum yum yum yum yum yum

.


......................and.......................

GONE :)

 Tullie and Lola trying to steal it... I think not !

My favorite gazpacho

Gazpacho (chilled soup)

YUM

I came up with this gazpacho using my brain power and creativity....

Nahhhhh, I just threw random stuff in the blender!

hahah

I was expecting something blah, 

but it was SO GOOD!

What you will need:

*Vitamix Blender*

*2 large tomatoes*

*1/2 of a cucumber*

*handful of basil (more if you like the taste)*

*pinch of salt*

*juice of a lime, not to much*

*1/8 of an avocado*

*some water*

If you want, I noticed most gazpachos call for some olive oil...

if you choose to use it, use about 1-2 Tbsp!

Mix all the ingredients in your Vitamix blender!

It shouldn't take long for the gazpacho to be ready to slurrrrp.

;)

Top with your extra avocado, cucumber, tomato, and basil :)

I would recommend putting toppings on it and using a bit in every bite!

YUMMY YUMMY IN MY TUMMY!

I <3 THIS GAZPACHO!

Burrrrrrrrrito ;)

Kristina's Fully Raw Burrito & Awesome Sauce ;)

Feelin' Festive!?!?

WELL IF YOU ARE

.......

Here is the recipe to a HUGE delicious chard burrito 

<3

This recipe was created by the one and only

 FullyRawKristin (she is my inspiration)

and this burrito is SO tasty 

I had to share it with you !!

Her Website!

What you will need:

*Large Chard Leaves*
 (Kristina uses Collards)

*Green, Red, Orange, and Yellow Bell Peppers

*Zucchini*

 *Cucumber*

*Shredded Carrots*

*Some Lemon Juice*

*Tomatoes*

*Small Bunch of Cilantro*

*Green Onions*

*Alfalfa Sprouts*

*A few Sesame Seeds*

*Quarter of an Avocado*

(Thats about all you need to keep this low-fat)

*I used Quinoa for protein*

Cut all the ingredients as small as possible!!

Then mix them together!!!

Now for Kristina's Awesome Sauce:

*Half of a Zuccini*

 (more if desired)

*Less than the quarter cup of Sesame Seeds*

*Juice of 1/2 Lemon*

*Few Sprigs of Green Onion*

*1 Bell Pepper*

(preferably red)

*Use a Vitamix to Blend*

The mix of your "RAINBOW" veggies and the Awesome sauce 

is a perfect combination!!!

As long as you keep your avocado to a minimum this burrito has little to no fat in it!!

TAKE THAT:

Carlos O' Kelleys

Cebolla's

Qdoba

Chipotle

El Azteca

Moes

&

Bandidos

(I am not slamming these restaurants they all have great...............

Lettuce (; )

hahahah

EAT AWAY, AND ENJOY!!

My AHHHH HAA moment :)

Banana / Blueberry Popsicle Pop's

 After I poured my Blueberry / Banana "ice cream sauce" on my Banana split
Recipe below:
Banana Split

I realized I had quite a bit left!!

I THOUGHT ABOUT IT

...............

thinking thinking thinking thinking 
............

making a smoothie, using it for salad dressing, and even using it for dipping sauce!

Then I had an AHHHH HAA moment!

********************
POPSICLES !

********************
My mom bought me a cup cake pop kit and I have been thinking to myself
HOW am I going to use this!?!

With some research I learned I can make "date" cupcake pops so that will be perfect!!
BUT 
my creative juices started flowing and I thought to myself
a popsicle sounds amazing!

And this is what I created :)

THE STEPS TO THESE DELICIOUS BANANA / BLUEBERRY 
POP'S:

1) Pour some of the "ice cream sauce" in the tin and place them into the freezer. 

2) Let them freeze (without the sticks) for about 20-25 minutes..
This should give the sauce enough time to harden a little
to be able to hold the sticks!


3)Place the sticks into the sauce and continue to let the pops harden!
About 20-25 minutes.

4) Once the pops come out, they will be frozen...
Let them sit out for a few minutes, and then if you push on them they should pop out!




*They will start to get a little mushy so I recommend to place them in a cup 
and stick them back into the freezer!*

5) They should be hardened, set, and ready to dig in!

AGAIN, 100% GUILT FREE!
Enjoy :*



Your's Truly,
RawVegHAN

My Motivation

These are a few of my favorite inspirational quotes!!!

Do yourself a favor and find a few you like and read them everyday!

Motivation= commitment= results=happiness